Menara Perkebunan

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Menara Perkebunan: Pusat informasi & riset komprehensif tentang industri perkebunan, teknologi, inovasi, dan praktik berkelanjutan. Dapatkan wawasan terkini!

Articles in this Journal

Storage stability of hydrolyzed palm kernel oil and red palm super olein blend and its softgel capsule

Hydrolyzed palm kernel oil (PKO) and red palm super olein (RPSO) blend, known as HPRB, is a novel product with potential benefits for digestive health.  This blend combines the antimicrobial properties of hydrolyzed PKO with the antio...

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Relationship between altitudes, morphological traits, and biochemical compositions of Coffea canephora Pierre ex A. Froehner in Temanggung, Indonesia

Among various edaphoclimatic factors influencing coffee bean quality, altitude is one of the primary factors that should be taken into account. This study aims to explore the relationship between altitude, morphological traits, and biochem...

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Antioxidant activity, total phenolic, flavonoid, and caffeine contents of robusta coffee (Coffea canephora) fermented with lactic acid bacteria

Robusta coffee is widely cultivated in Indonesia, but it struggles to dominate the global market due to its bitterness, slightly sour taste, and higher caffeine content. Coffee bean fermentation can be done to reduce undesirable characteri...

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Characterisation of novel acidic lipase of Corynebacterium nuruki PM2 from palm oil mill effluent for palm oil derivatisation

The palm oil industry generates significant amounts of palm oil mill effluent (POME), which harbors diverse microbial communities with potential biotechnological applications. Yet, only a limited number of lipolytic bacteria have been isol...

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