Yohanes Jogo Ja, Yayak Heriyanto

Analisis Pengendalian Kualitas (Quality Control) Dalam Meningkatkan Produk Pupuk Organik (Komposter) Dan Daur Ulang Di Wilayah Sunter jaya

Introduction

Analisis pengendalian kualitas (quality control) dalam meningkatkan produk pupuk organik (komposter) dan daur ulang di wilayah sunter jaya. Analisis pengendalian kualitas pupuk organik (komposter) dan daur ulang di Sunter Jaya. Studi ini menemukan rata-rata cacat produk 1%, dengan 0% bau/kontaminasi. Tingkatkan kualitas produksi.

Abstract

This study aims to analyze quality control in improving organic fertilizer (composters) and recycling products in the Sunter Jaya area. In this study, quantitative and primary data sources were used with questionnaires. The population in this study is all people involved in the production process. The analysis method used in this research is Statistical Quality Control (SQC). The results of the study show that in the production process of organic fertilizer (composters) and recycling in the Sunter Jaya area, the average product defect rate is 1%, with the highest defect rate being in ineffective solid products at 5%. In this study, other defects such as odor and contamination had a percentage of 0%, which means that the production results were in the good category.

Review

This study presents a timely analysis of quality control within the context of organic fertilizer production (composters) and recycling initiatives in the Sunter Jaya area. The title clearly indicates the study's focus, emphasizing a practical application of quality management principles to sustainable product development. The objective is well-articulated: to analyze how quality control contributes to improving these specific products. Given the increasing global emphasis on waste management and circular economies, this research addresses a relevant and important area, providing insights into local efforts to enhance product quality in these sectors. The methodology outlined in the abstract appears sound for the stated objective. The use of quantitative research, primary data collected via questionnaires, and Statistical Quality Control (SQC) as the analytical method are appropriate for assessing product defect rates and process performance. The findings reveal an encouraging average product defect rate of 1%, suggesting a generally effective production process. However, the identification of "ineffective solid products" as the highest defect category at 5% points to a specific area requiring targeted improvement. The reported 0% for odor and contamination issues is a significant positive outcome, indicating good control over critical quality parameters that directly impact user acceptance and environmental considerations. Overall, this research offers valuable insights into the practical application of quality control within community-based organic waste management. The specific identification of defect types and rates provides a strong foundation for process optimization. While the abstract effectively highlights key findings, a full paper should elaborate on the specific SQC tools employed (e.g., types of control charts, Pareto analysis if applicable), provide a more detailed definition of "ineffective solid products," and discuss the practical implications of these findings for enhancing efficiency and product consistency in similar initiatives beyond Sunter Jaya. This study holds promise for contributing to best practices in sustainable resource management at the local level.

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